Classic Canapés - 6pp

SEA

• Sydney Rock Oyster - Eschallots. Mignonette .( GF / DF / COL / NF)

• Cured Ocean Trout - Cucumber. Lemon. Flying Fish Roe. ( GF / DF / COL / NF)

• Scallop Crudo - Green Apple. Black Olive Caramel. Verjus. ( GF / DF / COL / NF)

• Whipped Trout Roe - Sweet Onion. Fennel. Flatbread .( DF / NF)

• Yellowfin Tuna “Lollipop” - Ponzu Gel. Wasabi. Shiso. Sesame. ( GF / DF / NF COL)

.

LAND

• Chicken Liver Pate - Port Jelly. Cornichons. Brioche. (NF / GF* / COL*)

• Wagyu Beef Tartare - Classic Condiments. Pecorino. Potato Crisps. ( GF  / COL / NF)

• Smoked Ham & Mozzarella Croquettes - Chilli & Maple Mayo. (NF)

• Wagyu Beef Tataki - Ponzu. Crispy Garlic. Shallots. ( GF / DF / NF / COL)

• Pork & Veal Meatballs - Smoked Mozzarella. Parmigiano Reggiano. ( GF / COL / NF)

PLANT

• Baby Cucumber - Hung Yogurt. Wild Rice. Young Mint. ( VEG / GF / COL / NF)

• Corn Fritters - Kaffir Lime. Chilli Caramel. ( VEG / DF  / GF* / COL* / NF)

• Whipped Goat’s Curd - Honey. Almond. Crostini. ( GF*, NF*)

• Mushroom Duxelle Tart - Parmesan. Truffled Oil. ( VEG / GF* / COL* / NF )

• Crispy Polenta “Chips” - Black Garlic Aioli. Truffled Pecorino. ( VEG  / NF)

Premium Canapés - 10pp

• Battered Fish Tacos - Chilli Salsa. Iceberg. Coriander. ( DF / NF )

• Seared Scallops - Salsa Vierge. Baby Basil. ( GF / DF / COL / NF )

• Satay Chicken Skewers - Peanuts. Coriander. (DF)

• Quail Breast - Goats Curd. Beetroot. Honey. ( GF / COL / NF)

• Lamb Koftas - Hung Yogurt. Pomegranate. Mint. Sumac. (NF)

Substantial Canapés - 15pp

• Fried Cauliflower - Currants. Cous Cous. Spiced Macadamias. Goats Curd. ( V / VEG* / NF*)

• Potato Gnocchi - Confit Tomatoes. Buffallo Mozzarella. Pesto. (V / NF*)

• Yellowfin Tuna Orecchiette - Chilli. Lemon. Rocket. Parmesan. (NF)

• Moroccan Chicken - Cous Cous. Rocket. Yoghurt. Chermoula. (NF)

• Pork Belly Slider - Brioche. Celeriac Remoulade. BBQ Sauce. (NF)

• Pulled Lamb Shoulder - Sweet Potato. Salsa Verde. ( GF / DF / COL /NF )

• Sticky Beef Short Rib - Asian Slaw. (  DF / NF)

Dessert - 6pp

• Churros - Cinnamon. Salted Caramel. (NF / V)

• Toblerone Mousse - Crème Fraiche. Macerated Straw. (V / GF*)

• Straciatella Cheesecake - Blueberries. Lemon Myrtle Granita. ( V / GF* / NF*)

A selection of 3 meats and 3 sides - 100pp

Poultry

Lemon & Mustard Chicken Thigh (GF, COL, DF, NF)

Chicken Wings ‘Peri-Peri’ (Hot) (GF, COL,DF, NF)

Chicken Chorizo Sausage (DF, NF)

Beef - (GF, COL, DF, NF)

Tri Tip

Rump Cap

10hs Smoked Beef Ribs

Lamb - (GF, COL, DF, NF)

Lamb Rump with chimichurri

Garlic & Rosemary Lamb Leg

Lamb Backstrap (+$10pp)

Pork

Spanish Chorizo Sausage (DF, NF)

Berkshire Pork Belly (GF, COL,DF, NF)

Fennel & Mustard Pork Scotch Fillet (GF, COL,DF, NF)

Sides

Cos Heart - Radish. Eschalots. Chives. Champagne Vinaigrette. (GF, COL, DF, V, VEG*,  NF)

Charred Broccoli - Beans. Kale. Green Tahini Dressing. (GF, COL, DF, V, VEG*, NF)

Heirloom Tomato Salad - Stracciatella. Basil. (GF, COL, V, NF)

Potato Salad - Spiced Pepitas. Watercress. (GF, COL, DF, V, VEG*, NF)

Wild Rocket - Parmigiano Reggiano. Hunter Valley Red Vinegar. (GF, COL, V, NF)

Grilled Haloumi Cheese - Peperonatta. (GF, COL, V, NF)

Fried Brussels Sprouts - Truffled Honey. (GF, COL*, DF, V, NF))

Shoestring Fries - Black Garlic Aioli. (GF, COL*, DF, V, VEG*, NF)

Alfie’s signature shared Italian Banquet - 100pp

Antipasti

Pizza Bread (GF*, COL*, DF, V, VEG,  NF)

Prosciutto (GF, COL, DF, NF)

Tomato & Confit Garlic (GF, COL, DF, V, VEG, NF)

Burrata - Fennel Agrodolce (GF, COL, V, NF)

Whipped cod roe - Pickled Eschallots. (DF, NF)

Smoked and Pickled Eggplant (GF, COL, DF, V, VEG, NF)

Local Olives (GF, COL, DF, V, VEG, NF)

Pasta (choose one)

Lamb Ragu - Rigatoni. Gremolata. (GF,* COL*, DF*, NF)

Pork Ragu - Rigatoni. Pecorino. (GF,* COL*, DF*, NF)

Beef Short Rib Ragu - Rigatoni. Speck. Truffle Oil. (GF*, COL, DF*, NF)

Rare Yellowfin Tuna - Orecchiette. Lemon. Chilli. Rocket. (GF,* COL*, NF)

Gnocchi Pumpkin - Sage. Currant. Goats Curd. (GF,* COL*, DF*, V, VEG*, NF)

Potato Gnocchi - Confit Heirloom Tomatoes. Buffalo Mozzarella. Pesto. V, NF*)

Secondi (choose one)

Lamb Rump - Gremolata. Jus. (GF, COL, DF, NF)

Barramundi - Brown Butter. Capers. Currants. (GF, COL, DF*, NF)

Charred Cauliflower - Agrodolce. Goats Curd. Almonds. (GF, COL, DF*, V, VEG*, NF*)

Charcoal Chicken “Brick” - Jus Gras. (GF, COL, DF*,  NF)

Angus Flank - Salsa Verde. (GF, COL, DF*,  NF)

Sides (choose two)

Duck Fat Potato - Rosemary. Garlic. (GF, COL, DF*,  NF)

Mixed Leaf Salad - Eschallots. Champagne Vinaigrette. (GF, COL, DF, V, VEG*, NF)

Charred Broccolini - Chilli. Lemon. Pangritatta. (GF*, COL*, DF*, V, VEG*, NF)

Dessert Tiramisu can also be added either roaming and seated. ( V, NF*)

Seated - 10

Roaming - 7

Choice of:

Two-Course (Entree & Main) - 100pp
or
Three-Course (Entree, Main & Dessert) - + 10pp

Entree options: (Choose one)

Charred Cauliflower / Agrodolce / Capers / Almonds / Goats Curd (GF, COL, V, NF*)

Potato Gnocchi / Confit Tomato / Buffallo Mozzarella / Pesto (V, NF)

Poached King Prawns / Avocado / Chilli / Roast Peppers / Basil Oil (GF, COL, DF, NF)

Kingfish Crudo | Pickled Eschallots / Pink Peppercorn / Dehydrated Rose Petals (GF, COL, DF, NF)

Beef Tartare / Classic Condiments / Parmigiano Reggiano / Hash Broen (GF, COL*, NF, DF* )

Chicken & Pork Terrine / Pistacchio / Gherkins / Cultured Butter / Sourdough

Pork Belly / Sweet & Sour Cabbage / Cauliflower Puree (GF, COL, DF*, NF)

Main Options: (Choose two)

Potato Gnocchi | Pumpkin | Goats Curd | Beurre Noisette | Currants | Sage (GF*, COL*, VEG*, V, NF)

Steamed Barramundi | Charred Cos  | Kombu Dashi / Edamame (GF*, COL*, DF, NF)

Poached Ocean Trout / Kipflers / Asparagus / Trout Roe / Miso Beurre Blanc (GF, COL, NF)

Corn Fed Chicken “Brick” | Cauliflower Puree | King Mushrooms | Porcini Jus (GF, COL, DF*, NF)

Lamb Backstrap | Carrot Puree | Heirloom Carrots Escabeche | Green Beans | Labne ( GF, COL, DF*, NF)

Wagyu Flank | Soubise | Pickled Cocktail Onion | Charred Shallots | Jus (GF, COL, DF*, NF)

Beef eye Fillet / Potato Puree / King Mushroom / Brocollini / Porcini Jus (GF, COL, DF*, NF)

Dessert (choose two)

Corn Husk Pannacotta | Beetroot & Berry Coulis | Beetroot Petals ( GF, COL, V, NF)

Chocolate Fondant | Dolce de Leche | Creme Fraiche ( V , NF )

Stracciatella Cheesecake | Sesame & Almond Crumbs / Blueberries / Myrtle Granita (GF*, COL*, V, NF*

We have a number of customisable options to complement your day.

Additional canapés:

- Classic 6

- Premium 10

- Substantial 15

Oyster bar:

- 100 per dozen (min 10 dozen).

Gnocchi Station - 22pp

• Lamb Ragu - Gremolata. (GF,* COL*, DF*, NF)

• Pork Ragu - Pecorino. (GF,* COL*, DF*, NF)

• Beef Short Rib - Speck. Truffle Oil. (GF*, COL, DF*, NF)

• Pumpkin - Sage. Currant. Goats Curd. (GF,* COL*, DF*, V, VEG*, NF)

• Potato - Confit Heirloom Tomatoes. Buffalo Mozzarella. Pesto. V, NF*)

Pizza Station - 20pp

select two:

• Margarita

• Diavola

• Capricciosa

• Fungi

9 inch pizza bases (4 slices per pizza) - GF available.

Gelato Cart - 500 + 12pp

4 flavours of gelato - Chocolate, Pistachio, Passionfruit sorbet (DF), Raspberry sorbet (DF)

1 hour of service.

Cake:

- Service on platters is free.

- Seated service (includes cream and an assortment of berries) - 5pp

Late night bites

McDonald’s cheeseburgers (Served roaming or as a burger tower) - 8

Cheeseburger Spring Rolls - burger sauce, chives - 7

Wood fire pizza - choose up to 2 styles (Margarita, Diavola, Capricciosa & Fungi) - 20

Churros - 6

Roaming Tiramisu - 7